Rhubarb Lemon Spritzer

I made this delicious rhubarb drink and took these photos a couple of months ago (back when it was actually rhubarb season). But life has been pretty hectic lately, so I haven’t had a chance to write much recently. I thought that I would stop by today to share the recipe – mostly because I … More Rhubarb Lemon Spritzer

Watermelon Salad

Looks like it’s salad week here on Glitter & Grace! Tuesday’s¬†whole wheat orzo pasta salad is the perfect fresh yet hearty salad for a yummy lunch or dinner side dish. I especially love the roasted zucchini and eggplant – mmm, such a yummy combination! And today, I have another salad for you that’s even more … More Watermelon Salad

Strawberry Coconut Fool

Creamy, smooth, cold, sweet, fruity, light, airy, white, and bright red… Let’s see, how many more adjectives can I come up with to describe this incredibly simple dessert? Fundamentally, a fool is effortless to prepare: just fold together a bit of syrupy fruit with custard or whipped cream. This dessert originates in England; the even-more-easy … More Strawberry Coconut Fool

Mint Parsley Pesto

When I was little, I refused to eat pesto. I wasn’t a very picky eater for the most part, and the majority of my few dislikes (broccoli, asparagus) came from me and my brother’s general quest to eat fewer vegetables. But pesto pasta – that was one dish that I just couldn’t get behind. This … More Mint Parsley Pesto