Strawberry Coconut Fool

Creamy, smooth, cold, sweet, fruity, light, airy, white, and bright red… Let’s see, how many more adjectives can I come up with to describe this incredibly simple dessert? Fundamentally, a fool is effortless to prepare: just fold together a bit of syrupy fruit with custard or whipped cream. This dessert originates in England; the even-more-easy … More Strawberry Coconut Fool

Lemon Curd

The art of cooking is one part precision, one part creativity, and one part magic – at least that’s how I felt as a little girl, watching my mom whip up wonderful creations in our kitchen. I remembering feeling amazed to see her turn even the most basic set of ingredients into a delicious and … More Lemon Curd